- 2 oz Eagle Rare Bourbon
- .75 oz Peychaud’s Aperitivo
- .75 oz sweet vermouth
- Orange twist
Ingredients
Preparation
In a mixing glass, add the Eagle Rare, Peychaud’s Aperitivo, and sweet vermouth, then add ice and stir until well chilled. Strain into a coupe or cocktail glass, and garnish with an orange twist.
Here’s to history repeating itself round after round.
